Herby Warm Cucumbers with Lemon

Herby Warm Cucumbers with Lemon

Ingredients: 

• 2 tbsp olive oil
• Small handful of mint, chopped
• 2 cucumbers, cut into thin ribbons using a vegetable peeler
• Small handful of dill, chopped
• Small handful of parsley, chopped
• 1/2 lemon zested and juiced

Instructions:

1. Heat the oil in a large saucepan and cook the chopped mint for 1 minute before gently stirring in the cucumber ribbons.
2. Toss and cook for 2-3 minutes more to warm them.
3. Remove from the heat and toss in the dill, parsley and a drizzle of the lemon juice.
4. Pour into serving bowl. Sprinkle with lemon zest.